Sodium triphosphate (STP), also sodium tripolyphosphate (STPP), or tripolyphosphate (TPP)) is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
Sodium Tripolyphosphate (STPP) is produced by heating a mixture of monosodium and disodium phosphate. It acts as a sequestrant, which means it binds to and removes calcium and magnesium ions in water, improving the cleaning effectiveness of detergents and enhancing the preservation qualities in food products. STPP also has the ability to increase the swelling capacity of proteins, which is valuable in meat processing.
Appearance | white powder |
Odor | Odorless |
pH | slightly alkaline |
Molecular Weight | 367.864 g/mol |
Boiling Point | NA |
Melting Point | 622 °C |
Vapor Pressure | NA |
Density | 2.52 g/cm3 |
Flash Point |
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